Beach House Pantry
We love your menu choices for your special event, small plate meals are so much fun. We love to get creative with the crostini's & flatbreads that will feature seasonal local ingredients.
THE MENU
Grazing Board with cured meats, local and artisanal cheeses, spiced nuts, marinated vegetables, seasonal fruit, breads, crackers and anything else we can fit on the board
Chef’s Choice Seasonal Flatbreads including our signature Roasted Grape Flatbread
Chef’s Choice Seasonal Crostini's including fan favorite tenderloin bruschetta
Asian Chicken Skewers
Stuffed Mushrooms with Italian Sausage and fresh cheeses
Sautéed Mussels the classic with fresh garlic and wine
Stone Fruit Panzanella Salad
Assorted Desserts including Cheesecake Pops, Brownie Bites, Lemon Cake Parfaits
$75/guest + $350 personal Chef Fee
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