Beach House Pantry
The Menu
Dinner Menu
Fresh Mozzarella & Tortellini Skewers with Salami & Tomato
Veggie Italian Skewers
Fresh Garden Salad with Homemade Italian Dressing
Chicken Cutlets
Spicy Cauliflower Cutlets
Fresh Pasta with Homemade Marinara
Seared Green Beans with Garlic
Italian Desserts
Private Chef Service 10/18
We will arrive around 5pm
$65/Guest + $350
Includes real dinner ware
Brunch Menu
Grazing Board
A Beautiful Display of Breakfast Pastries, Local Bagels, Fresh Fruit,
Local Jelly & Cream Cheese
Frittatas, Made with Local Eggs, Cheeses & Veggies
(One will be spicy)
(No mushrooms)
French Toast Casserole
Local Bacon & Sausage
Assorted Sliders to include BBQ Chicken, Artichoke Dip, Hummus & Veggies,
Chicken & Brie, Cucumber & Cream Cheese
Drop Off Catering
$40/Guest + 22% Service Fee
Includes nice disposable dinner ware & serving ware
Dinner 12 Guests @ $65each $780.00
Private Chef Fee 350.00
Brunch 14 Guests @ $40each 560.00
Service Fee 22% 123.20
Total Due $1813.20
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